LUKMANSYAH, L.; RAMDANI, R. A. . Determination of Salt Content in Salted Fish in Pangandaran Area Using Argentometric Titration Method. Ad-Dawaa : Journal of Pharmacy, [S. l.], v. 3, n. 1, p. 14–20, 2025. DOI: 10.52221/dwj.v3i1.868. Disponível em: https://ojs.stikesmucis.ac.id/index.php/dwj/article/view/868. Acesso em: 15 aug. 2025.